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Home | Gastronomic specialities | Marinara Tomatosauce
Traditional sauce, for first courses with a strong and intense taste.
Ingredients: Pulp of tomato and cherry tomato puree 87% (Italy), extra virgin olive oil, black olives, capers, anchovies 2%, garlic, celery, carrot, onion, sea salt, parsley, pepper, acidifier: citric acid.