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Extra Virgin Olive Oil Dinner

Frantoio Manestrini - Cena didattica degustazione olio extra vergine
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Wednesday, August 18 at 8 pm

Fruity or balanced between sweet and spicy notes?

You’re invited to a dinner with tasting at the Oilbar&Bistrò! You’ll get to try the Manestrini extra virgin olive oils and Nicoletta Manestrini will join the event to tell you all about these exquisite products.

To accompany the fine olive oils, G(i)usto Laboratorio Culinario will also bring you a special selection of sweet & savoury olive oil pastries:

• Savoury cream puffs with olive oil custard
• Beetroot muffin, olive oil and lemon mousse
• Red pepper and black sesame panna cotta
• Moist cocoa cake, Madagascar vanilla cream with olive oil

The cost of the dinner is 35€ per person and we’ll be ready to welcome you at 8pm.

For further information bookings, contact us via WA at +39 3345098658 or ring us at +39 0365502231.

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