Every evening from 17.00 to 20.30 “ITALIAN APERITIVO”, with always new proposal both of beverage and food
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Every evening from 17.00 to 20.30 “ITALIAN APERITIVO”, with always new proposal both of beverage and food
Guided tour during which the history of Frantoio Manestrini and the historical production methods of Garda Extra Virgin Olive Oil will be told, together with the new, more technologically advanced methods of pressing and production. Followed by a tasting of oil and typical Manestrini products, accompanied by a tasting of Garda wines. Activity is possible […]